waiter

Vacancy Number:KVID20180720-56127
Title: waiter
Category:Admin-Clerical
Duration:2 Year (Extendable) 3 months (probationary)
Exp.:2018-07-20-(4 Months Ago)
Jobs no:3
Salary:Negotiable According to Qualification/Experience
Gender:Male/Female

Location

Organization:Jamal Hotel, Restaurant and Coffee Shop |About Jamal Hotel, Restaurant and Coffee Shop
City:Khost
Country:AF

Qualification

Education:Graduate of the high school
Work Experience:2 Years
Qualification:

Education Skills and Experience

Graduate of the high school with 2 years of related experience.

Duties & Responsibilities

Main Purpose of Job



Take orders and serve food and beverages to patrons at tables in dining establishment.



Duties and Responsibilities:




  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.

  • Communicate with customers to resolve complaints or ensure satisfaction.

  • Collect payments from customers.

  • Process customer bills or payments.

  • Write patrons food orders on order slips memorize orders or enter orders into computers for transmittal to kitchen staff.

  • Communicate dining or order details to kitchen personnel.

  • Take customer orders.

  • Prepare checks that itemize and total meal costs and sales taxes.

  • Process customer bills or payments.

  • Take orders from patrons for food or beverages.

  • Take customer orders.

  • Enforce rules or regulations.

  • Serve food or beverages to patrons and prepare or serve specialty dishes at tables as required.

  • Serve food or beverages.

  • Cook foods.

  • Present menus to patrons and answer questions about menu items making recommendations upon request.

  • Present food or beverage information or menus to customers.

  • Clean tables or counters after patrons have finished dining.

  • Clean food service areas.

  • Arrange tables or dining areas.

  • Inform customers of daily specials.

  • Present food or beverage information or menus to customers.

  • Explain how various menu items are prepared describing ingredients and cooking methods.

  • Assist host or hostess by answering phones to take reservations or to-go orders and by greeting seating and thanking guests.

  • Schedule dining reservations.

  • Assist customers with seating arrangements.

  • Escort customers to their tables.

  • Provide guests with information about local areas including giving directions.

  • Provide customers with general information or assistance.


Submission Guideline

Qualified candidates are encouraged & welcome to submit their resume along with a cover letter showing the VA No. with full confidence to the below address:


House No. 4 Opposit Sayed Jamaluddin institute of Higher education Shash Darak Kabul- Afghanistan
Phone Number: +93 (0) 700 20 20 44 & + 93 (0) 777 72 67 48

Email: [email protected]


Note: Only short listed candidates will be acknowledged

          Supporting documents will be required while short listed.

Email:[email protected]
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